Head Chef / Chef in Charge
- Perusahaan
- Kebab Culture Cari di Google
- Lokasi
- North Kuta, Bali
- Gaji
- Rp 10 jt-15 jt
- Diposting
- 29 Juli 2026
Detail
Deskripsi pekerjaan
Head Chef / Chef in Charge
We are looking for an experienced and driven Head Chef / Chef in Charge to lead all food operations across our production lab and outlet. This is a senior leadership role in a fast-paced fast food environment: You will be responsible for the quality, consistency, and safety of every product that leaves our kitchen, while leading a team of 20+ including butchers and cooks.
You will be the driving force behind executing our culinary concept and are expected to bring your expertise and ideas to continuously elevate it. We want a leader who takes full ownership of the food operation, identifies opportunities for improvement, and acts on them.
What You'll Be Responsible For
- Leading daily kitchen and production lab operations end-to-end with highest standards
- Ensuring food quality, safety, hygiene, and FIFO standards are consistently upheld across all stations
- Overseeing all purchasing, supplier receiving, and stock control
- Monitoring and minimising waste through smart planning and team accountability
- Supervising and developing a team of 10+ butchers and cooks in a high-volume, fast food setting
- Supporting staff schedules to ensure full operational coverage with no service disruptions
- Ensuring all food-related reporting and compliance tasks are completed accurately and on time
- Collaborating with management to continuously refine and improve our culinary concept and production processes
What We're Looking For
- Proven experience as a Head Chef or Kitchen Manager in a high-volume or fast food environment
- Strong leadership: you hold yourself and your team to a high standard, consistently
- Deep knowledge of food safety regulations, hygiene practices, and production efficiency
- Confident in stock management, purchasing, and supplier relations
- Comfortable using digital tools and reporting systems
- Fluent in professional English and Indonesian
- A continuous improvement mindset: you don't just maintain standards, you raise them
What We Offer
- Flexible working hours: We trust you to manage your time, with a daily responsibility to be present at the shop or production lab on working days to ensure operations run smoothly
- Competitive monthly salary commensurate with experience
- Equity opportunity for strong candidates: Exceptional long-term team members may be considered for a stake in the business, giving you a real share in what we build together
- Access to a state-of-the-art tech stack, including our own proprietary delivery platform and POS & ERP system; built to give our team full operational visibility and efficiency
- A collaborative, growth-oriented environment within an expanding fast food brand
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