Food & Beverage (F&B) Supervisor

Food & Beverage (F&B) Supervisor

Requirements

• Minimum Diploma or Bachelor's Degree in Hospitality Management. Marketing, Food & Beverage or a related discipline.
• Minimum two (2) years of relevant experience in Hospitality, F&B preferably within the hotel industry.
• Demonstrated excellent communication, negotiation and presentation skills.
• Strong results-oriented mindset with the ability to achieve and exceed established FB targets.

Responsibilities

• Conduct Food Beverage Department team and networking activities to promote the hotel's F&B products and services.
• Actively promote restaurant offerings, banquet facilites, catering services, meeting packages, social events and other F&B related product.
• Maintain accurate records of F&B activities, client interactions and business opportunities within the company F&B database,
• Build, maintain and strengthen relationship with F&B client and other potential business partners.
• Prepare timely F&B reports, forecast and performance analyses for management review.
• Contribute to the development and implementation of F&B strategies and promotional campaigns to enhance revenue generations and brand awareness.
• Coordinate closely with the Kitchen, Banquet, Sales & Marketing and operations team to ensure the succesful execution of event and guest satisfaction.

Persyaratan

• Kerja di lokasi
• 3 - 5 tahun pengalaman
• Minimal Diploma (D1 - D4)
• 28-40 tahun

Skills

• Restaurant Reception
• Western Restaurant Supervisor
• Restaurant Management
• Chinese Restaurant Supervisor
• Fast Food Restaurant Supervisor

Tentang Perusahaan
Pilar Corporation
Real Estate
51 - 200 karyawan
Real Estate Company

Alamat kantor
Jl. TB Simatupang No.5, RT.5/RW.7, Ragunan, Ps. Minggu, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12550